Reimagining Waste with Bokashi
Learn how bokashi fermentation turns everyday food scraps into a soil amendment instead of landfill waste. In this hands-on workshop led by HoC’s Kate Cloran, you’ll build and take home your own two-bucket bokashi system — no experience needed, all materials provided. Great for home gardeners and anyone curious about low-odor, small-space composting. Saturday, […]
Continue Reading